A Warm Welcome + The Miami New Times Piece

Thanks to all for the outpouring of love and support! We’re so excited to be in this amazing neighborhood with its exceptional sense of community. It really has been a fantastic first week (and a few days. 😉 ).

We are meeting wonderful people and cannot wait to continue each of our conversations and of course sharing more great food. We’ve been immediately embraced by our community and neighbors — it is the best feeling!

During our first week, we met a very talented journalist and fantastic person — Christian Prorilla — who published an article with the Miami New Times about our place. Check it out – and feel free to spread the love.


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Also, please take a moment to visit Christian’s very awesome blog here: http://www.roamfreewrites.com/ – you will be glad you did!

Hope you’re all having a great week — See you at Cream Parlor!
xo The Cream Team 

Delicious Things 

 Baking some delicious things today. Join us for some amazing food and great company at Biscayne’s newest hot spot. 

Looking forward you seeing you…. 🍦😊


The Cream Team xo

Beg No Pardon and Cream Daily

There has been so much excitement buzzing in Cream Parlor. We’ve been finalizing all our interior… from painting and picture-hanging, to equipment and inventory, we are closing in on Opening Day.


We’re so grateful for your messages, emails — even the friendly drive-by! …And can’t wait to see you all.


In the meantime, you might have seen another sign go up on our exterior walls. It’s another one of our stamps on the neighborhood, and letting everyone know – we’re almost there.


Stay tuned! We’ll post some foodie pics soon. 🙂


xo  Cream Team

Hard at Work

Hey everyone,

Here’s a little update and a sneak peek at what we’re working on…  We spent the afternoon painting some of our shelves and countertops, getting ready as we near closer to Opening Day.

Stay tuned…. We’ll have more to share soon.


Johnny & Ainsley
The Cream Team

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